Join the Brown Family for a truly unique dinner to celebrate the 13th release of the Patricia range of wines at the winery in Milawa on Friday 18th March, 2016.
Enjoy a ‘behind the scenes’ seat at our family table and explore different areas of the winery as you taste each of our new release wines carefully matched to a local curated dishes prepared by Executive Chef Douglas Elder.
The Patricia name is a dedication to our matriarch, Patricia Brown, for the love and commitment she gave to her family for more than 60 years. Her contribution has been fundamental in helping to make Brown Brothers the success it is today.
As you move around the winery for this exploratory dinner, make sure you sit beside a member of the family and hear stories about their beloved mother and grandmother, and hear our winemakers explain how each Patricia wine is hand-crafted, from the vineyard to the final bottle.
Each year the wines are released on Patricia’s Birthday in March and 2016 marks the 13th release of the Patricia range.
This year, all five wines in the range will be released, only the second time since the first release.
Be one of the first to try the new range of Patricia wines at this truly memorable ‘roving’ dinner at the winery in Milawa.
Tickets are limited and bookings are essential.
Epicurean members $120 per person
Non-members $130 per person
Optional shuttle bus to/from Wangaratta for $15 per person
Dress code: Flexible between Evening Casual and Semi Formal attire.
Full payment is required at the time of booking.
Member number must be supplied in order to secure the tickets reserved specifically for Epicurean Members.
Dietary requirements can be catered for with prior notice.
Date: March 18